Especially in hot weather, salads offer endless variation for a cool meal or side dish. Greek-Style Watermelon Salad Cooking.nytimes.com/recipes Get the latest headlines sent to you Sign up for our free newsletter Ingredients: 3 cups cubed watermelon 2 large ripe tomatoes 1 medium cucumber 1 small red onion ⅓ cup pitted kalamata olives ⅓ cup … Continue reading Perfect hot weather meals or sides